Thursday, 26 May 2011

Murtabak

So I had my first Malaysian food yesterday, and it was delicious. We had a late night meal at Spize (I guess that is the hip way to spell spice). I had a vegetable murtabak, which can best be described as a savory crepe. It is a little thicker than a normal french-style crepe, but I think it is the same idea. They also give you a curry sauce to dip it in, yummy!!  Here is the website for the restaurant:

http://www.spize.com.sg/index.php

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